Salumi e Formaggi

Cestino di Pane Misto (vg, gfo) 3.5

Marinated Olives (vg, gf) 9

Thick Cut Chips (gfo, v) 12

w/ herb salt

Polenta Fritta (gf, v) 12

Polenta chips w/ quattro formaggi sauce

Calamari Fritti 18

w/ aioli

Arancini al Ragu 15

Three ragu, provolone & pea arancini

Nonna's Meatballs 14

Beef meatballs in cherry tomato sugo on creamy polenta

Pepata di Cozze alla Tarantina (gf) 16

Steamed mussels in light tomato sugo

Bruschetta 14

Tomato, red onion, garlic, basil, stracciatella, EVOO

Share

Salumi Misti (gf) 2-3 people 26

Cured meats, olives

Formaggi Misti (v, gf) 2-3 people 26

Cacio, blue cheese, chilli cacio, stella alpina, sicilian jam

La Tavola Delle Feste (gf) 2-3 people 32

Cured meats, cheeses, marinated vegetables, olives, Taralinga Estate EVOO

Antipasto Vegano (vg) 2-3 people 32

Home-made plant-based meats, vegan cheeses, peperonata, marinated grilled eggplant, mixed olives

Burrata (v, gf) 2-3 people 18 - add Prosciutto 6.5

w/ black rock salt & Taralinga Estate EVOO

Prosciutto e Bufala (gf) 22

FRESH HOME MADE PASTA

Gnocchi Sorrentina (v, gfo) 30

Roasted cherry tomato sugo, stracciatella, basil-infused EVOO

Casarecce alla Pescatora (gfo) 42

Light tomato sugo, mussels, calamari, clams, barramundi, cherry tomato, chilli & EVOO

Gnocchi Beetroot (v, gfo) 30

Fresh beetroot gnocchi, crushed hazelnuts, quattro formaggi sauce

Risotto alla Milanese (v, gf) 30

Porcini ragu, saffron, parmesan

Fettuccine Polpette 28

Beef meatballs, sugo, stracciatella cheese, chilli oil

Ragu Napoletano (gfo) 38

Rigatoni, slow-cooked pork & beef ragu, pecorino

Lasagna Ragu & Bechamel 28

Contorni

Da solo or to share

Insalata Calabrese (v, vgo, gf) 16

Tomatoes, red onion, fresh chilli, basil, red wine vinaigrette, pecorino

Broccolini (v, vgo, gf) 14

Sauteed broccolini, garlic, chilli, shaved almonds, pecorino cheese

Peperonata (vg, gf) 15

Roast capsicum, red onion, capers, garlic, parsley

Insalata Caprese (v) 18

Buffalo mozzarella, stracciatella, tomato medley, croutons, basil, balsamic glaze, EVOO

Insalata Mista (vg, gf) 14

Leafy greens & radicchio, vinaigrette

Insalata di Rucola e Pere (v, gf) 16

Rocket, pear, walnuts, shaved parmesan, honey truffle dressing

Oven Roasted Potatoes (vg, gf) 14

Baby chat potatoes, Taralinga Estate EVOO

Contorni

Da solo or to share

Pollo alla Milanese 34

Bone in, crumbed chicken breast, cherry tomato, apple slaw

Pollo Parmigiana 38

Bone in, crumbed chicken breast, sugo, buffalo mozzarella, thick cut chips

Honey Glazed Roast Lamb Shoulder (gf) 42

w/ broccolini, wholegrain mustard

Pan Fried Barramundi (gf) 40

w/ tomatoes, olives, red onion, capers

pizza

Hand stretched with love. 48 hr matured sourdough

From 11am

Choose Your Dough

Ancient Grain

Lighter, crunchier & healthier

Gluten-Free

Coeliac-friendly deliciousness Not available with the Polpette

Traditional

Ciccio’s famous sourdough

Charcoal

Activated charcoal dough made from coconut shells

Garlic & Herb Focaccia (v, vgo) 15 add fior di latte +3

Margherita (v, vo) 24

Sugo, fior di latte & basil

Napoletana 26

Sugo, fior di latte, basil, olives, anchovies & fresh oregano

Smokey Ananas 28 add burrata +12

Smoked & charred pineapple, fior di latte, 24-month aged prosciutto, stracciatella, vincotto glaze, cracked pepper

Verdura (vg) 26

Sugo, olives, peperonata, zucchini, grilled eggplant, basil & fresh oregano

Diavola (vgo) 26

Sugo, fior di latte, hot salami, olives & Calabrese nduja

Capricciosa (vgo) 25

Sugo, fior di latte, ham, mushroom & olives

Carne 26

Sugo, fior di latte, shaved ham, hot salami, pork fennel sausage & Calabrese nduja

Polpette 29 add burrata +12

Sugo, meatballs, stracciatella, chilli

Bufalina (v) 28 add prosciutto +6.5

Sugo, fresh buffalo mozzarella, basil

Pizza Salmone 29

Avocado cream base, fior di latte, smoked salmon, lemon, chilli, rocket

Tartufo (vgo) 29

Truffle paste base, fior di latte, mushrooms, 24-month aged prosciutto & truffle oil

Zucca (v, vgo) 26 add pancetta +5

Pumpkin purée base, fior di latte, roasted pine nuts, wild rocket & goat’s curd.

Patate e Salsiccia 28

Roasted potatoes, fior di latte, pork fennel sausage, fried rosemary, Calabrese nduja & peperonata

Prosciutto 30

Sugo, fior di latte, wild rocket, 24-month aged prosciutto, cherry tomatoes, fresh buffalo mozzarella & shaved parmesan

Mortadella 29 add burrata +12

Fior di latte, cherry tomatoes, mortadella, pistacchio pesto and stracciatella.

DOLCE

Tiramisù della Nonna (v) 16

Sicilian Cannolo (gfo, v) 5

Ricotta or Custard

Sfinci Siciliani (v) 15

Italian donuts w/ pistacchiotella, nutella or caramel

Pistacchio Pizza (vg/gfo) 20

Pistacchio Pizza spread, crushed pistacchio, black rock salt

Nutella Pizza (vgo/gfo) 18

Nutella & strawberries

Pannacotta (gf) 14

W/ mixed berry coulis

Gelati (gfo)

Chocolate (vg), strawberry (vg), lemon (vg), hazelnut, vanilla bean, pistacchio

One Flavour 6

Two Flavour 9

Set Menu

10 persons minimum

Prices per person

Giro Pizza 40

Chef’s selections of non-stop pizza. Finish what’s on the table and we’ll keep them coming until you can’t ‘fare una passeggiata'

Il Pranzo Della Domenica 70

We’ll keep feeding you until you can’t ‘fare una passeggiata.’ Our selection of antipasti, pizza, pasta, salads & desserts

VGO - Vegan Option GF - Gluten Free V - Vegeterian
Our smallgoods are all gluten free - Please be careful of olive pits

Please let our staff know of any dietary requirements
Saturday (5%), Sunday (10%) and public holiday (15%) surcharges apply Prices may change without notice